It’s that time of year again, when the days are hot, and the nights are just cool enough to enjoy a nice fire in your brand-new firepit. But what fun is a bonfire without s’mores? Here are some of our favorite s’mores recipes if you are looking for a fun spin on the famous classic!

Grasshopper S’mores

This s’more variation, while it may seem a little weird, offers the same dessert you know and love with a peppermint surprise.

What you’ll need

• Graham crackers
• Marshmallows
• York Peppermint Patties

OR

• Girl Scout Thin Mint Cookies
• Marshmallows

Instructions

1. Roast your marshmallow however you like it.
2. Prepare the graham crackers and, just like you would a piece of chocolate, put the peppermint patty on the graham cracker. If you are using Thin Mint cookies, these will act as your graham crackers and peppermint patty.
3. Place the marshmallow in between two graham crackers and a peppermint patty, or two Thin Mint cookies, and pull the marshmallow off your stick.
4. Enjoy!

Reese’s S’mores

If you love peanut butter, this is the recipe for you!

What you’ll need

• Graham crackers
• Marshmallows
• Reese’s Peanut Butter Cups – the larger, the better. Bite-sized ones don’t work as well.

Instructions

1. Roast your marshmallow however you like it.
2. Prepare the graham crackers and, just like you would a piece of chocolate, put the peanut butter cup on the graham cracker.
3. Place the marshmallow in between two graham crackers and the Reese’s Peanut Butter Cup and pull the marshmallow off your stick.
4. Enjoy!

Salted Carmel S’mores

This is a great recipe if you love the popular fall flavor year-round.

What you’ll need

• Graham crackers
• Marshmallows
• Ghirardelli’s Salted Caramel Chocolate Squares

Instructions

1. Roast your marshmallow however you like it.
2. Prepare the graham crackers and, just like you would a piece of chocolate, put the salted caramel square on the graham cracker.
3. Place the marshmallow in between two graham crackers and the Ghirardelli’s Salted Caramel Chocolate Squares and pull the marshmallow off your stick.
4. Enjoy!